Betty Crocker Cookbook: Everything You Need to Know to Cook Today (Betty Crocker Books),Books,Free Shipping,0764576739,

	Betty Crocker Cookbook: Everything You Need to Know to Cook Today (Betty Crocker Books) by Betty Crocker Editors
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Product Details Binding Plastic Comb Dewey Decimal Number 641.5 EAN 9780764576737 ISBN 0764576739 Manufacturer Betty Crocker Number Of Items 1 Number Of Pages 577 Publication Date July 24, 2006 Publisher Betty Crocker Availability Usually ships in 24 hours Product Description From foolproof, dependable recipes to reliable how-to advice, the Betty Crocker Cookbook has everything you need for the way you cook today. Whether you're a new or experienced cook, the Cookbook® is the book for you! Comprehensive resource, with more than 1,000 easy-to-follow recipes Creative cooking ideas, including more than 400 recipe variations Beautiful design, with 300 colorphotos and 55 illustrations All-new chapters: 'Casseroles & Slow Cooker' and '20 Minutes or Less' Fast recipes flagged throughout—130 ready in 20 minutes or less! Great-tasting Low-Fat recipesspecially marked—more than 185 in all Helpful Betty's Cures to solvecommon baking problems Useful Learn with Betty photos to help get perfect results every time Detailed nutrition information, plus dietary exchanges and carb choices The all-new Tenth Edition—a perfect 10! Betty Crocker's Cookbook is 50! In celebration, an updated and expanded ninth edition of this American classic reminds us once again of the value of good old-fashioned comfort food. The original Big Red Cookbook was immediately popular with a postwar audience seeking basic cooking advice and simple recipes that took advantage of several then-new convenience products. The ninth edition remains true to its roots, presenting exemplary instruction, savory mainstream dishes (that still make use of convenience foods and the products of parent company General Mills), and, most notably, standout chapters on baking and dessert specialties. New to this edition, which offers nearly 1,000 recipes, are grilling and vegetarian chapters; up-to-date nutrition information; additional color photos; and contemporary formulas for the likes of Brie with Caramelized Onions, Asiago Bread, and Tandoori Chicken with Chutney. Instruction was and is the book's strongest suit, and any cook--novice to professional--will benefit from its many how-to features. These include step-by-step directions with photos, tips for kitchen timesaving, and troubleshooting advice. The book also includes several comprehensive glossaries (those on cooking terms and ingredients are particularly good). Standouts among the vast recipe collection, more than 300 of which are designated fast or low fat, include old favorites such as Macaroni and Cheese, Old-Fashioned Baked Beans, and Lemon Chiffon Cake. A few newer ones, such as Sun-Dried Tomato and Olive Bread, also qualify. Published, as ever, in a loose-leaf binder, the book celebrates American culinary know-how, a broad-based tradition of good home cooking, exemplary baking, and the conviction that food and commerce can meld to help people cook easier and eat better. Happy birthday indeed! --Arthur Boehm From foolproof, dependable recipes to reliable how-to advice, the Betty Crocker Cookbook has everything you need for the way you cook today. Whether you're a new or experienced cook, the Cookbook® is the book for you! Comprehensive resource, with more than 1,000 easy-to-follow recipes Creative cooking ideas, including more than 400 recipe variations Beautiful design, with 300 colorphotos and 55 illustrations All-new chapters: 'Casseroles & Slow Cooker' and '20 Minutes or Less' Fast recipes flagged throughout—130 ready in 20 minutes or less! Great-tasting Low-Fat recipesspecially marked—more than 185 in all Helpful Betty's Cures to solvecommon baking problems Useful Learn with Betty photos to help get perfect results every time Detailed nutrition information, plus dietary exchanges and carb choices The all-new Tenth Edition—a perfect 10! New Features in this exciting new landmark edition include: Icons throughout the book highlighting fast and low-fat recipes Two new chapters on Grilling and Vegetarian Expanded information in the Vegetables and Fruits chapter Crockpot and bread machine recipes in appropriate chapters Learn with Betty step-by-step photos on subjects such as cooking rice, meat doneness, scrambling eggs, whipping cream, and so much more... Dietary exchanges with nutrition analysis Top ten food allergies chart The Best Just Got Better The Most Trusted Cookbook From foolproof, dependable recipes to reliable how-to advice, theBetty Crocker Cookbook has everything you need for the way you cook today.Whether you're a new or experienced cook, The Cookbook®is the book for you! Comprehensive resource, with more than 1,000 easy-to-follow recipes Creative cooking ideas, including more than 400 recipe variations Beautiful design, with 300 colorphotos and 55 illustrations All-new chapters: 'Casseroles & Slow Cooker' and '20 Minutes or Less' Fast recipes flagged throughout—130 ready in 20 minutes or less! Great-tasting Low-Fat recipesspecially marked—more than 185 in all Helpful Betty's Cures to solvecommon baking problems Useful Learn with Betty photos to help get perfect results every time Detailed nutrition information, plus dietary exchanges and carb choices The all-new Tenth Edition—a perfect 10! With more than 62 million cookbooks sold since 1950, Betty Crocker is the name readers trust for reliable, tasty, easy-to-prepare recipes and great ideas. For over 75 years, Betty Crocker has provided trusted advice to millions of Americans through cookbooks, magazines, radio and television. Today, Betty Crocker is one of the top ten most recognized brand names in the world, with 100onsumer awareness. Customers who bought this item also bought Better Homes and Gardens New Cook Book Betty Crocker's Picture Cookbook (Betty Crocker) Betty Crocker's Quick & Easy Cookbook Betty Crocker's Slow Cooker Cookbook Betty Crocker One-Dish Meals: Casseroles, Skillet Meals, Stir-Fries and More for Easy, Everyday Dinners (Betty Crocker Books) Customer Reviews for: Betty Crocker Cookbook: Everything You Need to Know to Cook Today (Betty Crocker Books) Rating - netty crocker cookbook: everything you need to know to cook great book for my collection! you cant go wronge with BC good selection of recipes and colored pictures. the presentation is good. Rating - Betty Crocker Cookbook This is a great new version of Betty Crocker Cookbook. All the up to date and new things are in it. I have used her recipes for years, Rating - A real classic There is a reason that Betty Crocker cookbooks have been around for more than 50 years now---they give a lot of great and simple recipes for the novice cook, college student moving "out of the dorm," newlywed or teens beginning to feel his or her way in the kitchen. There are many features that are especially useful, but probably the best is the set of recipes one can make in "20 minutes or less." All together there are 130 of these. The book also includes almost 200 "low-fat" recipes, all of which are specially ... Read More Rating - ok value I guess my expectations are too high for what is described as in excellent condition. The cover was a bit folded, but the inside pages were in excellent condition. Although I would not feel comfortable giving this book as a gift, it was a good buy for my own use. Rating - Betty Crocker Cook Book It was a birthday gift for my 20 year old college student granddaughter. She loves this book. see more reviews See all books by author Betty Crocker Editors

Books : Betty Crocker Cookbook: Everything You Need to Know to Cook Today (Betty Crocker Books)